Ingredients 300g basmati rice 25g butter 1 large onion, finely sliced 1 bay leaf 3 cardamom pods small cinnamon stick 1 tsp turmeric 4 skinless chicken breasts, cut into large chunks 4 tbsp curry paste (we used Patak’s balti paste) 85g raisins 850ml chicken stock 30g coriander, ½ chopped, ½ leaves picked and 2 tbsp toasted flaked almonds,Continue reading “Chicken biryani”
Category Archives: chicken
Mustard-stuffed chicken
Ingredients 125g ball mozzarella, torn into small pieces 50g strong cheddar, grated 1 tbsp wholegrain mustard 4 skinless boneless chicken breast fillets 8 smoked streaky bacon rashers Method Heat oven to 200C/fan 180C/gas 6. Mix the cheeses and mustard together. Cut a slit into the side of each chicken breast, then stuff with the mustard mixture. Wrap eachContinue reading “Mustard-stuffed chicken”
Summer-in-winter chicken
Ingredients 1 tbsp olive oil 4 boneless skinless chicken breasts 200g pack cherry tomatoes 3 tbsp pesto 3 tbsp crème fraîche (half fat is fine) fresh basil, if you have it Instructions Heat the oil in a frying pan, preferably non-stick. Add the chicken and fry without moving it until it takes on a bit of colour. Turn theContinue reading “Summer-in-winter chicken”
